Federal University of Agriculture Bassam-Biri Cut Off Mark for Taxation

The cut-off mark for Taxation at the Federal University of Agriculture Bassam-Biri (FUAB) is a key admission requirement for UTME candidates. While JAMB usually sets a general minimum between 170 and 200, the specific departmental cut-off for Taxation is determined by the university each year based on applicant performance and available slots.

Quick Facts

• Duration: 4 Years (UTME) / 3 Years (Direct Entry)
• Typical UTME Subjects: English Language, Mathematics, Economics, one other relevant subject
• Typical O’Level Requirements: 5 O’Level credits including English Language, Mathematics and Economics
• Historical Cut-Off Range: 170 – 200 (general range across Nigerian universities, not this university’s exact current figure — always confirm with JAMB or the university’s admissions office).

Frequently Asked Questions

• How is the cut-off mark for Taxation determined?
  The cut-off mark is set by the university after considering the number of applicants, their JAMB scores, and the capacity of the Taxation programme. It may also include the post-UTME screening score.
• Where can I check the official current-year cut-off mark for Taxation?
  The official cut-off mark is published on the FUAB Bassam-Biri admission portal and the JAMB CAPS website. Candidates should visit these platforms for the most accurate and up-to-date figure.
• What happens if I score below the cut-off mark for Taxation?
  Candidates who score below the cut-off may not be considered for admission into Taxation. They can consider changing to a less competitive course or reapplying the following year, provided they meet the minimum JAMB requirements.

Always confirm the exact cut-off mark for Taxation from the official JAMB and FUAB Bassam-Biri admission portals, as figures can change annually. Meeting the cut-off does not guarantee admission, as other factors like O’Level requirements and screening performance also apply. Stay updated to improve your chances of securing a place in this programme.